My son asked for a special drink for his Halloween party at school. I racked my brain to come up with had already thought I might bring this awesome Brain Matter Soda Pop Halloween Drink. I made it the day I made the lime sherbet last week. Not only was it a truly tasty drink, it was so frothy, bubbly and wonderfully crazy, I really thought the kids would love it. I’m going to surprise my son with this. Creepy green foaming brains coming up out of a skull…too cool to not do! And the best part? It’s allergy-friendly, meaning no eggs and no dairy. So I don’t have to worry about any off the kids in his class having to miss-out on this awesome Halloween drink
Ingredients for Brain Matter Soda Pop
Lime Sherbet
- 4 cans coconut milk
- 1 cup powdered sugar
- 2 tspn lime extract or lime juice–I just used lime juice because that’s what I had and it was AWESOME
- 4 drops green gel food coloring
Soda Pop
- 1/2 can ginger ale per person served
Fun skull cups can be found at the dollar store. Making these individually in the cups will make the “brain matter” foam even higher. Nice.
How to Make Brain Matter Soda Pop
- First, make the sherbet. You’ll want to start by opening your coconut milk cans and scooping the thick cream part into a bowl, trying to get as little of the coconut water as possible. Discard coconut water or just set aside for chugging later, whatever.
- Add the other sherbet ingredients.
- Mix on high 2-3 minutes with a hand mixer until it becomes stiff and fluffy.
- Place in the freezer for approximately 2 hours.
- Scoop out and place in the cups.
- Pour the ginger ale over the sherbet and watch it foam away!
Brain Matter Soda Pop Halloween Drink {Allergy-Friendly}
My son asked for a special drink for his Halloween party at school. I racked my brain to come up with had already thought I might bring this awesome Brain Matter Soda Pop Halloween Drink.
Ingredients
- Lime Sherbet
- 4 cans coconut milk
- 1 cup powdered sugar
- 2 tspn lime extract or lime juice–I just used lime juice because that’s what I had and it was AWESOME
- 4 drops green gel food coloring
- Soda Pop
- 1/2 can ginger ale per person served
- Fun skull cups can be found at the dollar store. Making these individually in the cups will make the “brain matter” foam even higher. Nice.
Instructions
- First, make the sherbet. You’ll want to start by opening your coconut milk cans and scooping the thick cream part into a bowl, trying to get as little of the coconut water as possible. Discard coconut water or just set aside for chugging later, whatever.
- Add the other sherbet ingredients.
- Mix on high 2-3 minutes with a hand mixer until it becomes stiff and fluffy.
- Place in the freezer for approximately 2 hours.
- Scoop out and place in the cups.
- Pour the ginger ale over the sherbet and watch it foam away!
Easy-Peasy–that Describes this Brain Matter Soda Pop Drink. I know you LOVE it! Try these Additional Easy Halloween Treats:
Easy Melted Ghost Cookies
Easy Frankenstein Cookies
Easy Spider Pizza
