Halloween Candy Slow Cooker Hot Cocoa

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I loved making this crock pot hot chocolate with the kids. And it didn't hurt that it used up several pieces of leftover halloween candy.

At this point, a week out from Halloween, I’m so sick of all that candy hanging around, I’m tempted to just toss it. But every time that thought crosses my mind, it’s like my son has some kind of alarm going off in his head and he says something like “this is the best mom, thanks for letting me have it.” I can’t take it away from him when he’s so happy. That would just suck to be me. So, I’m trying to come up with yummy ways to get that candy GONE. I just want it away, not here and out. This recipe for Halloween Candy Slow Cooker Hot Cocoa is perfect for that. Kills about 1/3 of the candy he brought home that night and he asks for more! Whoop!

easy way to use halloween candy feature

There’s something so fun about a 2-ingredient recipe. I love the idea of not really having to do anything but toss off candy in a crock pot and having yummy drink come out. I wish all recipes were this easy. I would recommend that, if you choose to use candies that have nuts in them, you should strain this drink a little before the kiddos get ahold of a cup. No way would I want my kid choking on an almond or something. To do this, you can just pour your spoonful of hot cocoa into a colander over your cup and you should be good. Again, let me stress, this is probably crucial if you use any chocolate with nuts or other ad-ins. No choking. That would be bad.

Ingredients for Halloween Candy Slow Cooker Hot Cocoa

  • 4 cups heavy whipping cream
  • 24-30 pieces of chocolate-based candy

halloween candy slow cooker hot cocoa fb

How to Make Halloween Candy Slow Cooker Hot Cocoa

  1. Place cream in the slow cooker.
  2. Place candy on top of cream.
  3. Turn the crock pot on medium or high heat and cover for 20 minutes.
  4. Remove lid and stir.
  5. Don’t forget to strain it, if you used anything with nuts or other ad-ins.
  6. Allow to cool before drinking!

what to do with halloween candy sq

easy way to use halloween candy feature
Yield: 4

Halloween Candy Slow Cooker Hot Cocoa

Prep Time: 2 minutes
Cook Time: 20 minutes
Total Time: 22 minutes

This recipe for Halloween Candy Slow Cooker Hot Cocoa is perfect for getting rid of candy. Kills about 1/3 of the stuff he brought home and he asks for more! Whoop!

Ingredients

  • 4 cups heavy whipping cream
  • 24-30 pieces of chocolate-based candy

Instructions

  1. Place cream in the slow cooker.
  2. Place candy on top of cream.
  3. Turn the crock pot on medium or high heat and cover for 20 minutes.
  4. Remove lid and stir.
  5. Don’t forget to strain it, if you used anything with nuts or other ad-ins.
  6. Allow to cool before drinking!

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