With 21 delicious canned salmon recipes at the ready, whipping up tasty meals with this crowd favorite will be easier than ever. Canned salmon is a wonderful way to get your Omega 3s while saving money and time.
From savory dips and spreads to salads and even casseroles, these recipes prove that canned salmon can add flavor and fun to any dish—all without breaking the bank. So let’s get cooking!
21 Delicious Canned Salmon Recipes for Your Enjoyment
Ah, canned salmon – it’s often overlooked in the seafood aisle, but it’s a true pantry staple. Not only is it an affordable way to enjoy this omega-3 rich fish, but it’s also incredibly versatile for meal prep.
From salads to casseroles, there are a ton of ways to incorporate canned salmon into your diet.
Plus, it’s a no-brainer for those on-the-go lunches or quick dinners. But let’s not forget the best part – the taste! With a little creativity, canned salmon can easily become the star of your next meal.
Just add some herbs, spices, and a squeeze of lemon juice to enhance its flavor. So, next time you’re at the grocery store, don’t walk past that can of salmon – grab it and get ready to make some delicious and nutritious meals.
Pate...as in liver? NOT! This pate is made with smokey salmon, and it's so full of flavor! This salmon pate includes cream cheese, lemon juice, chives, dill weed, and onion powder. It can be served with crackers, cucumber slices, celery sticks, carrot sticks...whatever your taste buds desire.
This canned salmon pasta recipe calls for six simple ingredients (you probably have them all in your pantry), and it takes only about 20 minutes to put together! What a great, delicious, week-night meal.
Little bundles of tender, flaky, sfavorful salmon and spice mixture in a crusty, crunchy crust. Give yourself a treat for any time of day!
Canned salmon is a simple, delicious, and nutritious addition to your kitchen. Showing that it has so much potential to fuel extraordinary dishes will see you reaching for it often—all the while getting your healthy dose of omega-3s.
It’s safe to say that with every meal there should be something canned in sight!