My kids wanted wands--and a snack. So we compromised and made both! These Edible Harry Potter Wands were so easy--we'll be making them again.
Lay a piece of parchment paper onto a baking sheet.
Cut the caramel apple sheets into strips. You can alternate bigger and smaller strips to give the wands different definition. Wrap the sheets around the pretzel rods.
In a microwave safe bowl, microwave the chocolate candy melts for 45 seconds. Remove from the microwave and stir until completely melted and smooth. Pour into a tall glass.
Dip each caramel wrapped pretzel rod into the tall glass making sure to completely coat it with chocolate. Lay on the parchment paper to allow the chocolate to harden.
Decorate with black icing gel and edible gold dust to give the wands some definition and to personalize it!