Easy Roasted Peaches & Pork Loin, a One-Pot Crockpot Meal

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Every year I pinky promise myself that my back to school season won’t be so hectic. I swear that my kids will only get one activity each, and I will spend my evenings relaxing at home and cooking lengthy creative meals. Reality? I run in the door after going to football, dance, soccer, play practice, and swim lessons and hear that dreaded question every single night, “Mom? What’s for dinner?” Too often I’ll grab fast food or heat up something totally flavorless because we’re all starving and need something RIGHT NOW. Thankfully, I wised-up and started making simple one-pot crockpot meals that cook all day and are ready the second that we walk through the door! One of our favorites is this Roasted Peaches & Pork made with Smithfield Marinated Roasted Garlic & Herb Pork Loin Filet! This easy roasted peaches & pork loin one pot crockpot meal is delicious and super simple! It only takes 15 minutes to throw in the crockpot! Friends, let me tell you that this Roasted Peaches & Pork Loin is one of the easiest dinner recipes I’ve ever made. It takes 15 minutes to put it together and then you just leave it to cook while you’re off doing way more important things than slaving in front of a hot stove! It was also absolutely delicious. Even the toddler wanted second helpings! I was so excited to be able to walk in the door knowing that we had real flavor, real fast for dinner without a second thought. This easy roasted peaches & pork loin one pot crockpot meal is delicious and super simple! It only takes 15 minutes to throw in the crockpot! So if you’re a mom like me who’s looking for ways to calm the chaos that your fall season has become, you really need to try this Roasted Peaches & Pork Loin dinner! Grab one of the Smithfield Marinated Roasted Garlic & Herb Pork Loin Filets from the Fresh Meat Department at your local WinCo and follow this super simple recipe! (WinCo even has a coupon for you here that can be used now until October 15th. Get it while supplies last!) Taking 15 minutes in the morning to put this together is going to save you so much time in your busy evenings. Trust me, when you get home and take that first bite, you’ll thank me! This easy roasted peaches & pork loin one pot crockpot meal is delicious and super simple! It only takes 15 minutes to throw in the crockpot! My family absolutely loves this easy Roasted Peaches & Pork Loin, and I love that it’s a one-pot crockpot meal! With Smithfield Marinated Fresh Pork you don’t have to turn to less flavorful options when you’re in a hurry to answer, “What’s for dinner?” because it offers real flavor, real fast! Smithfield Marinated 100% Fresh Pork is a delicious, easy meal solution that is perfect for any night of the week. Their pork products can be grilled, roasted, sautéed and made in 30 Minutes or less. Or, you can follow this super simple crockpot recipe and have dinner ready the second you get home from shuffling your kids to all of their activities! (PS: If you’re not making this recipe right this second, make sure you pin the image below so you can find it again when you’re ready!) What is your favorite quick meal tip? This easy roasted peaches & pork loin one pot crockpot meal is delicious and super simple! It only takes 15 minutes to throw in the crockpot!

Pork Loin with Roasted Peaches 

Oh, this recipe for Spicy Italian Meatball Chili is so simple! I love it!

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Easy Roasted Peaches & Pork Loin, a One-Pot Crockpot Meal
Recipe Type: Entree
Cuisine: American
Author: NerdyMamma.com
Prep time:
Cook time:
Total time:
Serves: 6
Ingredients
  • Smithfield Marinated Roasted Garlic & Herb Pork Loin Filet
  • 4 Peaches
  • 9-10 Red Potatoes
  • 3 tbsp Minced Garlic
  • 1/2 cup Red Wine Vinegar
Instructions
  1. Chop red potatoes into small chunks.
  2. Place red potatoes into your crockpot.
  3. Cover with 1/2 cup red wine vinegar.
  4. Add 3 tbsp minced garlic.
  5. Mix ingredients in the crockpot.
  6. Lay Smithfield Marinated Roasted Garlic & Herb Pork Loin Filet on top.
  7. Cut peaches in half.
  8. Cover the pork loin and potatoes with peaches.
  9. Cover and cook on low for 8 hours

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